1 1/4 c. flour
1/2 tsp. salt
1/2 c. butter
1/4 c. brown sugar
2 eggs
3/4 c. brown sugar
2 tbsp. flour
1/2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
1 1/3 c. coconut
1 c. (about) chopped nuts

Blend the first 4 ingredients and press into 9 x 13-inch pan.

Bake at 350°F for 15 minutes.

Beat the eggs with the 3/4 cup of brown sugar until thick. Add the 2 tablespoons flour, baking powder, 1/4 teaspoon salt, vanilla, coconut and nuts. Mix well and spread over baked mixture.

Return to oven and bake at 350°F for 20 minutes. Cool and cut into bars.