1 whole boiled chicken
1 cup cooked rice
1 3/4 cups mayonnaise
3/4 cup celery, diced
1/2 cup onions, diced
1/4 cup almonds
1 can cream of chicken soup
2 cups crushed corn flakes

Boil chicken and debone. Add to next 6 ingredients. Top with crushed corn flakes, drizzle with butter and bake for approximately 30 minutes at 350 degrees.