Results 1 - 10 of 89 for seafood dip

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Mix cheese and seafood with electric mixer, add onion ... (remaining bread can be baked in oven in foil for 10 minutes right before serving).

Preheat oven to 350°F. Chop artichoke hearts, garlic, water chestnuts, crab and put into a large bowl. Defrost frozen spinach and drain all ...

Makes a good dip for crab legs, lobster, shrimp, ... or any other seafood you desire. In a small ... refrigerate for 30 minutes. Enjoy!!! ntown USA

My grandmother made this for ... If you love seafood you will love this. Even ... you can see dip bubbling. Take out of oven ... leftovers. Enjoy! Serves 24.

Empty cream cheese into crystal ... layer of shredded seafood sticks of crab meat. Pour ... Farm three variety crackers go well with this dip.)



Preheat oven to 325 degrees. In 1-quart casserole, thoroughly combine all ingredients. Bake 20 minutes or until heated through. Serve with ...

Combine ingredients in saucepan. Cook on low heat stirring frequently. Serve in chafing dish with a variety of crackers such as Triscuit or ...

Soften the cream cheese. Mix in sour cream until smooth. Add remaining ingredients. Mix well. Refrigerate 24 hours to get full flavor. ...

Empty both bottles chili sauce ... a cocktail shrimp dip. The quality of this recipe equals the one the former Androy Hotel used in years gone by.

Whatever seafood you choose for this dip, it will probably become ... paprika on top. Bake at 350 degrees until hot. Serve warm with crackers.

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