QUICK FRUIT SALAD 
1 (9 oz.) pkg. dairy topping
1 (8 oz.) pkg. sour cream
1 (12 oz.) pkg. cottage cheese
1 (3 oz.) pkg. Jello, orange or peach
1 can fruit cocktail, drained
1/2 c. chopped nuts

Mix first four ingredients well. Add the drained fruit cocktail and nuts. Refrigerate overnight.

 

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