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PEACH KUCHEN | |
1/2 c. butter 2 c. all purpose flour 1/4 tsp. baking powder 3/4 c. sugar 12 peach halves 1/4 c. sugar 1 tsp. cinnamon 1 c. heavy cream 2 eggs Mix flour, baking powder and sugar with butter until like corn meal and press firmly onto bottom and sides of 8 x 11 inch pan. Arrange peach halves in pan and sprinkle with combined 1/4 cup sugar and cinnamon. Bake at 350 degrees for 15 minutes. Mix heavy cream and eggs and pour over peaches and bake 30 minutes longer at 350 degrees. Serve warm. |
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