CHRISTMAS WREATH COOKIES 
1/4 lb. butter
30 lg. marshmallows
1/2 tsp. vanilla
1 1/2 tsp. green food coloring
4 1/2 c. corn flakes
Red hots

Melt over low heat, butter, marshmallows, vanilla and food coloring. Stir with wooden spoon. Add corn flakes. Drop by teaspoon on waxed paper. Shape into wreaths. Add red hots immediately. Work fast making 6 at a time, adding red hots while flakes are warm. (It is easier when 2 people do this = one doing the corn flakes and the other putting the red hots on.)

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