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GERMAN CHOCOLATE UPSIDE DOWN CAKE | |
1 c. nuts 1 c. coconut 1 German Chocolate cake mix 1 (8 oz.) pkg. cream cheese, softened 1 stick butter, melted 1 lb. powdered sugar Put nuts and coconut in the bottom of a greased 9 x 13 inch pan. Prepare German Chocolate cake per instructions on box and pour over nuts and coconut. Add 8 ounce softened cream cheese to 1 stick of melted butter. Add powdered sugar and mix well. Pour over cake mix and bake at 350 degrees for 45 to 55 minutes. |
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