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CRAB CAKES | |
1 lb. crabmeat 2 eggs 3 tbsp. heavy cream 1/2 c. chopped onion 1 chopped green onion 1 tsp. dry mustard 1/4 tsp. cayenne Pinch of salt Fresh ground pepper 2 tbsp. butter 2 tbsp. oil 1 c. fresh bread crumbs Mix first 9 ingredients. Form mixture into balls and roll in bread crumbs. Pan fry in oil and butter mixture. |
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