1 pkg. cake mix, yellow or white
1 (3 oz.) vanilla instant pudding
1 c. milk
1 (8 oz.) softened cream cheese
1 (9 oz.) Cool Whip
1 c. coconut
1 lg. can crushed pineapple
Walnut and/or maraschino cherries

Mix cake according to directions to bake. Mix pudding and milk. Add cream cheese and beat until smooth. Fold in Cool Whip. Mix well to spread on cooled cake. Sprinkle coconut on top. Spread pineapple over coconut. Add walnuts or cherries.