1 c. rice
2 tbsp. shortening
5 c. water
1 onion
1/2 c. chopped green pepper
1 qt. tomatoes
1/8 tsp. onion salt
1 tsp. celery salt
1 - 8 oz. can tomato sauce
1/4. lb. or more hamburger
2 tbsp. ketchup
1/4 tsp. chili powder
1/4 tsp. oregano
1 tbsp. sugar

Fry rice in shortening until light brown; add water and 1 tsp. salt and boil until soft; drain. Sauté onion in a little fat. Add hamburger and fry until crumbly. Mix with tomatoes and peppers. Add rice and all other ingredients. Put in greased casserole and bake 40 minutes at 350°F.