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Results 91 - 100 of 194 for using cube steak
Shake meat tenderizer on meat. ... dish, 8x10x2 inches. Using all of the meat crumbs ... degrees for another hour. You have the meat and gravy!
Brown steak in small amount of oil. Place in baking pan. Mix soup with water. Pour over steak and bake at 375 degrees about 45 minutes.
Brown steak in oil. Add pepper and ... together. Add beef to rice. Pour liquid over top. Cover completely and tightly with foil and bake for 1 hour.
Flour steak, brown in skillet. Put steak in a casserole dish. Combine soups over steak. Bake 1 hour at 350 degrees.
Dredge steaks in a combination of flour, ... seasoning salt and onion flakes are available at regular price in the Mainline Catalog; ask your dealer!
In large skillet, quickly brown steaks on both sides in hot ... simmer for 15 minutes. Skim off any excess fat. Serve with gravy. Yield: 4 servings.
Sprinkle steaks with seasoned salt. Let stand ... brown sugar into meat drippings in pan. Add cooked onions. Heat to boiling. Spoon over steaks.
Sprinkle steaks with salt; let stand while ... water and brown sugar into meat dripping in pan; add onions; heat to boiling. Spoon over steaks.
Saute meat in butter; add onion, then add mushrooms, tomato sauce and sour cream. Simmer 25 minutes. Add some salt and pepper. Serve with ...
Flour meat and fry in a small amount of oil. Put in the pressure cooker with soup and can of water. Pressure for 10 minutes. Let cooker ...
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