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Results 1 - 10 of 1,230 for carrots steak
I call this Mom's beef ... choosing to use steak, cut crosswise slices across ... Crockpot then the carrots, the beef and the ... ingredients can cook evenly.
Preheat Oven to 500°F. Rinse ... over with the steak seasoning. Add oil to the ... roast. Add the carrots around the roast and cover ... the Au-Jus and Enjoy!
Place an 18-inch sheet of ... on counter. Season steak generously with salt, pepper, onion ... several hours first. A Teriyaki Marinade works well.
100 year old Cornish pasty ... potatoes. Slice the steak in small strips and arrange ... number of pasties you wish to make; one pasty per person.
Place red beans, onions, celery, ... at a time; carrots, beets, peppers, garlic, string ... whole grain bread or stuffed with meat or cabbage.
6. BEEF PASTIES
Line a casserole dish with foil. Combine ingredients and spread in casserole. Spray lightly with olive oil spray. Cover with foil. Bake ...
Mix flour, salt and pepper; ... in remaining ingredients. Heat to boiling; reduce heat. Simmer uncovered until carrots are hot, about 5 minutes.
1 clove garlic (minced) 1 ... pieces 2 lg. carrots (cut in slivers) 1/2 lb. sliced mushrooms Marinate flank steak for 1 hour. Drain, reserve ... meat. Serve on rice.
Brown floured steaks on each side in hot ... boiling water. Cover with fresh raw sliced carrots that have been scraped instead of pared (3 or 4).
Place carrots, onion, and peppers in ... and simmer 5 minutes. Pour over carrots and gently stir. Refrigerate at least 12 hours to blend flavors.
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