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Results 1 - 10 of 62 for cod sauces
Place steaks side by side ... butter until golden. Add cranberry sauce and simmer until bubbly, then for 5 minutes longer. Spoon over cod. Serves 6.
One hour in advance of cooking the cod, stir together tomatoes, olive ... and lemon. Serve with the tomato sauce at room temperature. Serves 3.
Wash fish; pat dry. Sprinkle with salt, pepper, and 1 tablespoon lemon juice. Place in small, greased casserole dish. Sprinkle with ...
Brush black cod steak with a mixture of ... Put sesame seeds in a small bowl, then mustard sauce in another. Pass both with the fish. Serves 2.
Mix together the mayonnaise, 2 ... and fry the cod balls in batches, for 1 ... the fritters warm with remaining tartar sauce. Makes 36 fritters.
Broil 1-2 pounds Icelandic Cod, that has been brushed ... oven at 325 degrees until heated through and starts to bubble. Garnish with parsley.
Combine the mayonnaise and the ... any bones from cod and cut the fish into ... minutes per side. Serve hot with the mustard mayonnaise. 4 servings.
Set oven to broil. Arrange fish in a buttered pan and brush with butter. Combine ingredients EXCEPT SOUR CREAM (that's added last). ...
Heat the butter in frying ... well. Place the cod steaks and spoon the stuffing ... remaining sauce and serve separately with stuffed cod. Serves 4.
Combine basil, cheese, broth, olive oil and 1/2 teaspoon salt in a bowl. Set aside. Sprinkle pepper and 1/2 teaspoon salt on fillets. Spray ...
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