2 tbsp. melted butter
2 tbsp. bread crumbs (or crushed Italian-flavor croutons)
2 tbsp. grated Parmesan cheese
1/2 tsp. Italian herbs
1/4 tsp. garlic salt
1/4 tsp. pepper
1/3 c. sour cream
3 fish filets

Set oven to broil. Arrange fish in a buttered pan and brush with butter. Combine ingredients EXCEPT SOUR CREAM (that's added last). Sprinkle 1/3 mixture over fish. Broil 4 to 6 inches from heat for 7 minutes. Turn fish, brush with butter and add 1/3 mixture. Broil 5 minutes. Spread sour cream over fish and sprinkle the remaining 1/3 mixture. Broil 2 to 3 minutes. May also be used with other types of fish.