In a large skillet or Dutch oven, sauté steak over high heat on both sides in 2 tablespoons olive oil with 2 cloves garlic and ... to assemble their own.
Using a sharp slicing knife, slice the steaks as thinly as possible into ... a few tablespoons olive oil and a tablespoon of butter, ... a bright green color.
The following is an excerpt ... It's incredible with steak, as you will see! Heat the olive oil in a medium-sized saucepan until ... permission. All rights reserved.