Results 91 - 100 of 242 for syrup biscuit

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Combine syrup, sugar, walnuts and butter ... pie pan. Arrange biscuits over mixture and bake at ... plate. Cool one minute and remove from pan.

Heat oven to 375 degrees. ... dough into 10 biscuits. Cut each biscuits into ... degrees for 15-20 minutes. Cool and invert onto wax paper. 12 rolls.

Combine butter, brown sugar, pancake syrup and nuts with cinnamon in ... with 10 refrigerator biscuits and bake as package directs or until golden brown.

Heat oven to 350 degrees. ... brown sugar and syrup. Pour about 1/4 cup ... pan. Separate the biscuits and stand on end, slightly ... down onto serving plate.

Heat oven to 425 degrees ... set aside. For biscuits, combine dry ingredients; mix ... juice and enough milk to make 1 cup; let stand 5 minutes.



Mix together 3/4 cup sugar ... Drop a few biscuits at a time to coat. ... for 45 to 50 minutes. Let set 5 to 7 minutes before removing from pan.

Mix in ungreased 13 x ... chopped nuts, maple syrup, and 1/4 cup melted ... until smooth. Separate biscuits into 20 pieces. Press or ... 3 minutes and serve.

Combine first four ingredients on ... sugar, butter and syrup in a saucepan. Cook, stirring ... thoroughly. Cool. Store in a covered dish. Makes 8 cups.

Melt butter in bowl. Measure brown sugar and corn syrup adding to butter and blend. ... nuts. Dip each biscuit in the cinnamon-sugar mixture, (one ... then lift off pan.

Combine all ingredients in round cake pan. Top with biscuits. Bake as can directed. Turn over onto plate while warm.

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