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Results 1 - 10 of 119 for rocky road fudge
Lightly grease a 9 x ... about 4 hours or until firm enough to cut. Lift waxed paper by ends onto cutting board. Cut fudge into 1 inch squares.
Grease 7 x 11 inch baking pan; line with waxed paper; grease again. Microwave chips in 6 quart bowl 2 to 3 minutes; stir once until melted. ...
Lightly grease a 9x5 loaf pan. Line with wax paper and lightly grease it. Put 1 1/3 cup (8 ounces) chips in microwave measure and ...
Place 1/2 cup miniature marshmallows on a tray or in a shallow pan. Freeze until firm. Place semi-sweet chocolate and butter in large bowl. ...
You will also need 12 plastic (3 ounce) cups and 12 popsicle sticks. In a large microwave-safe bowl, combine pudding mix and milk. ...
Preheat oven to 350°F. Combine butter and chocolate in saucepan. Heat on low until melted. Remove from heat. Add sugar, flour, nuts, ...
Line 8 to 10 inch square pan with foil set aside. In medium bowl combine cocoa, melted butter and stir until smooth. Add salt and vanilla. ...
Place butter in a 2-quart ... until firm. Turn mixture over onto a cutting board, peel off wax paper and cut into pieces. Yield: 2 pounds of fudge.
Prepare Brownie mix according to package directions. Stir in pecans, spoon batter into a greased 13 X 9 X 2 pan. Bake at 350°F for 25 ...
10. ROCKY ROAD FUDGE
In a saucepan, combine chocolate chips, milk and butter. Heat over low heat until chocolate is melted. Remove from heat. In a large bowl, ...
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