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ROCKY ROAD FUDGE BROWNIES | |
1 package Brownie mix (19.8 oz.) 1 cup pecans 3 cups miniature marshmallows 2 1 oz. squares unsweetened baking chocolate 1/3 cup milk 1 1/2 cup butter 1 16 oz. powdered sugar 1/2 tsp. vanilla Prepare Brownie mix according to package directions. Stir in pecans, spoon batter into a greased 13 X 9 X 2 pan. Bake at 350°F for 25 minutes. Remove from oven and sprinkle marshmallows over hot brownies. Combine milk, butter, sugar and chocolate in a saucepan. Heat in hot oven; stir until all is melted. Add vanilla to chocolate mixture. Beat at low speed until batter thickens. Spread over brownies. Cool before cutting into squares. |
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