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Results 91 - 100 of 1,230 for serving sauerkraut
Separate ribs; remove fat and ... almost done. Drain sauerkraut; add to pork and ... if needed. Serve mashed white potatoes, or stewed apples.
Brown hamburger and place in 1 1/2 quart casserole. Warm sauerkraut in saucepan with 1 tablespoon ... at 350 degrees for 30 minutes. 4 servings.
Put drained sauerkraut into a greased 9x13 inch ... put over above. Sprinkle cheese on top. Cover with foil and bake at 350 degrees for 1 hour.
Broil or pan fry ribs. In a bowl mix sauerkraut, onion and applesauce. Put ... mixture, cover the pan and bake at 350 degrees for 1 1/2 hours.
Drain and rinse sauerkraut several times to get some ... dash of pepper. Refrigerate and serve cold. Even better the next day and the day after.
Saute bacon in medium size ... Stir in the sauerkraut, sugar, caraway and beer. ... 6 to 8 servings. Reduce beer to 3/4 ... salt, pepper and parsley.
Drain sauerkraut, set aside. Heat 2 ... sauerkraut after flour and water has cooked, then add sugar and caraway seed. Cook for at least an hour.
Mix white vinegar and sugar ... set aside. Drain sauerkraut; add celery, green pepper, ... all ingredients; let stand overnight for best flavor.
Score fat on ribs. Place ... casserole. Layer the sauerkraut, meat, and apple. Sprinkle ... it shows. Cover and bake at 325 degrees for 1 hour.
Drain sauerkraut. Put in bottom of ... kraut mixture. Pour beer over and cover crock. Anywhere from 8 to 10 hours on low, and it smells wonderful.
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