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pork spare ribs
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pork spare ribs
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91.
SWEET & SPICY COUNTRY SPARE RIBS
Place
ribs
on rack in baking pan. ... heat to 350 degrees and bake 30 minutes longer, turning occasionally and adding remaining sauce over
ribs
.
Ingredients: 6 (ribs .. salt .. sauce .. sugar ...)
92.
MOM'S SWEET 'N SOUR PORK
Sprinkle
ribs
with salt and pepper. Place ... minutes longer, basting frequently to coat
ribs
with sauce. Makes 4 servings. Goes well with rice.
Ingredients: 10 (finely .. mustard .. ribs .. sauce .. sugar .. syrup ...)
93.
BARBEQUE SPARE RIBBITS
Boil
ribs
to remove excess fat - ...
ribs
. Cook in oven covered for 2 hours at 300 degrees, baste often. Leave cover off fat about 1/2-1 hour.
Ingredients: 7 (beef .. juice .. preferably .. sauce ...)
94.
SPARE RIBS
Preheat oven to 325 degrees. ... blend ingredients. Cut
ribs
in serving-size pieces and place ... hours or until tender. Makes 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
95.
BARBECUE SPARE RIBS
Place spareribs in crock pot. Mix other ingredients together and pour over spareribs. Cook for 6-8 hours on low or 4 on high.
Ingredients: 6 (catsup .. sauce .. spareribs .. sugar .. vinegar ...)
96.
CHINESE SPARE-RIB
Take whole slab of
pork rib
, lightly salt the
rib
, ... one hour or until well done. In between, brush sauce on the
rib
. Cut
rib
apart and serve.
Ingredients: 12 (celery .. garlic .. juice .. mustard .. onion .. rib ...)
97.
TIME - TO - SPARE RIBS
Preheat oven to 325 degrees. ... blend ingredients. Cut
ribs
in serving size pieces, place ... slits in top. Bake 1 1/2 hours or until tender.
Ingredients: 6 (bag .. fat .. flour .. onion .. sauce ...)
98.
BARBEQUED SPARE RIBS (IN OVEN)
Cut
ribs
into serving size pieces. Brown ... for 20 minutes. Set oven at 350 degrees. Pour sauce over
ribs
and bake covered foil for 1 1/2 hours.
Ingredients: 12 (juice .. ketchup .. mustard .. onion .. ribs .. salt ...)
99.
TIME TO SPARE RIBS
Preheat oven to 325 degrees. ... blend ingredients. Cut
ribs
in serving size pieces; place ... 1/2 hours or until tender. Makes 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
100.
TIME-TO-SPARE RIBS
Preheat oven to 325 degrees. ... blend ingredients. Cut
ribs
in serving size pieces; place ... longer at lower temperature makes them even better.
Ingredients: 5 (bag .. flour .. onion .. sauce ...)
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