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Results 91 - 100 of 246 for italian meatballs
Squeeze water from bread and ... and form into meatballs. Brown well and add ... spaghetti sauce at least 2 hours. Makes approximately 40 meatballs.
Mix all ingredients together in ... sugar 1/2 tsp. garlic powder 1 tsp. parsley Add meatballs. Simmer 3-4 hours over low heat. Stir frequently.
Mix in order given. Shape ... 20 - 24 meatballs. After browning, drop in ... minutes. Add water and seasonings. Simmer while preparing meatballs.
Mix ingredients together and shape into balls the size of walnuts. Bake on a cookie sheet for 20 minutes at 350 degrees. Add your own ...
Soak bread in 1/2 cup ... salad oil. Add meatballs to spaghetti sauce; simmer, loosely covered for 30 minutes. Serve over hot spaghetti. Serves 6.
Boil all ingredients together and add browned meatballs, simmer for 2 hours. Mix all ingredients and brown.
Cook in oil. Cool add to sauce.
Set power on high. Combine ... 1 1/2 inch meatballs (about 20). Arrange in oblong ... minutes, draining liquid and rearranging meatballs once.
Soak bread in water 2 to 3 minutes then squeeze out moisture break into small pieces. Combine bread with remaining ingredients, mix well. ...
In bowl, combine meatball ingredients. ... spaghetti. Simmer while meatballs bake. Add drained meatballs to ... sprinkle cheese over top. Serves 5.
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