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Results 91 - 100 of 105 for how to sautee mushrooms
91. MUSHROOM SPREAD
Blend all ingredients together. Chill. Serve on cocktail rye bread or crackers.
92. MUSHROOM PIE
Drain mushrooms and save liquid. In a ... heat, until thick. Saute onion lightly in butter and add to sauce along with drained mushrooms. ... 45 minutes until brown.
93. RICE & MUSHROOMS
Mix and put into 1 1/2 or 2 quart casserole; cover. Bake 1 hour at 350 degrees. Uncover last 15 minutes.
Mix all ingredients as you would for meat loaf. Stuff caps. Bake 20 minutes at 350 degrees. Place under broiler 2 minutes before serving. ...
Pull out stems of mushrooms by twisting. Dice the stems. ... mushrooms. Place on greased cookie sheet. Bake at 350 degrees preheated until brown.
Cook rice in water and bouillon for 25 minutes. Saute all vegetables except parsley in butter. Add vegetables to rice with parsley and eggs. ... oven. Serves 12 easily.
Combine ingredients and stuff caps. Bake in shallow pan with two tablespoons water about 25 minutes at 325 degrees.
Cook rice 25 minutes. Saute all vegetables except parsley. Add vegetables to rice with parsley and eggs. ... degree oven for 1 hour. Serves 12.
Place chicken breasts in oven ... soup, sour cream, mushrooms and sherry. Spoon over chicken ... 375 for 1 hour or until dish begins to brown.
In a large heavy saucepan, saute the onions in the butter ... more nice small mushrooms for garnish. Finely chop or mince the remaining mushrooms; add to sauteed onions. Stir in the ... cream and chopped parsley.
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