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Results 1 - 10 of 16 for english toffee candy margarine

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Mix together and pat into ... Spread with remaining whipped topping from what is left of large container. Sprinkle with grated candy bar. Chill.

Preheat oven to 350 degrees. ... extract. Stir in toffee pieces and almonds. Spread evenly ... Bake 20 minutes or until golden. Cut into bars.

Break up or grate one Hershey bar into 9 x 13 inch cookie or pizza pan. Boil butter, sugar, and water over medium heat to 300 degrees or to ...

Mix sugar, butter, and water and cook over medium heat to 300 degrees, stirring constantly, then add vanilla and nuts. Spread in a buttered ...

Cream butter and brown sugar; ... pan. Sprinkle with toffee bars; press into base. Bake ... cookies. Bake 20 minutes longer. Cut bars while warm.



In heavy saucepan melt 1 ... corn syrup. Place candy thermometer in mixture. Stir occasionally ... small pieces and store in airtight container.

Grate 1 1/2 Hershey bars. ... 310 degrees on candy thermometer. Pour onto cookie sheets. ... into pieces when hard. Makes about 5 pounds candy.

Cook butter, sugar and water ... degrees on a candy thermometer. Add 1 teaspoon vanilla ... chopped pecans or almonds. Chill then break into pieces.

Melt butter, sugar and 1/2 ... cookie sheet. Place candy bars on tops of candy. ... gently into chocolate. When cool, break into small pieces.

Melt butter on low in ... stirring well. Use candy thermometer and cook until mixture ... harden. Break into pieces. Store in airtight container.

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