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Results 91 - 100 of 164 for ground turkey mexican
Using a fork, in 1 ... shallow casserole combine turkey, tomato sauce, onion, peppers, ... cheese and avocado. Makes 2 servings at 362 calories.
(Use Campbell's "Special Request" 1/3 ... tender. 3. Brown ground beef and ground turkey together with onions. Drain fat. ... 35-40 minutes. Serves 6-8.
Combine all the above ingredients reserving 1 cup tomato sauce. Spoon mixture in 9x5 inch loaf pan. Heat reserved tomato sauce and serve ...
Combine ingredients, reserving 1 cup tomato sauce. Put mixture into 9 x 5 inch loaf pan. Bake at 350 degrees for 45 to 50 minutes. Heat ...
Preheat oven to 350 degrees. Combine ingredients in a large bowl, reserving 1 cup of tomato sauce. Mix together well. Spray a 9x5 loaf pan ...
96. MEXICAN LASAGNA
Simmer first 5 ingredients 10 minutes. Combine cottage cheese and eggs. Spray Pam on 9 x 13 pan. Spread, 1/2 meat mix; 1/2 tortilla; 1/2 ...
Brown meat, onions and green peppers; drain. Then add soups and taco sauce. Mix well and bring to a boil. Line a 10 x 10 inch baking dish ...
98. MEXICAN LASAGNA
Simmer first 6 ingredients 10 minutes. Combine cottage cheese and eggs in blender. Spray 9x13 pan with Pam. Place 1/2 meat mixture in pan. ...
99. MEXICAN SALAD
Brown meat and 1/2 cup chopped onions; cook until onion is tender. Stir in beans, water, dressing and chili powder; simmer 15 minutes. ...
100. MEXICAN CASSEROLE
Brown meat and onions. Add ... the tortillas. Pour ground meat mixture over the tortillas. ... Cheddar cheese. Bake at 350 degrees for 30 minutes.
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