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fried squash
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fried squash
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91.
SOUTHERN STIR-FRIED VEGETABLES
Combine first 5 ingredients. In ... 1 minute. Add
squash
, green onions and red ... over vegetables, stir-fry until thickened. Serves. 8 servings.
Ingredients: 14 (blades .. cornstarch .. granules .. oil .. root ...)
92.
CHICKEN STIR-FRY
In a small bowl blend 6 Tbsp. of water, soy sauce, cornstarch and sugar. In a large skillet, over high heat, cook chicken and ginger in 1 ...
Ingredients: 8 (cornstarch .. oil .. peas .. sauce .. strips .. tenders ...)
93.
COUNTRY FRIES
In large skillet, pour 2 tablespoons leftover bacon drippings or cooking oil. Turn heat up to high. Dump in all of the ingredients; salt ...
Ingredients: 5
94.
DELICIOUS FRIED CABBAGE
Fry bacon in large skillet. ... butter, onions, zucchini,
squash
and mushrooms. Stir fry 2 ... and cook 5 minutes. Stir in bacon and serve hot.
Ingredients: 9 (bacon .. cabbage .. mushrooms .. onions .. zucchini ...)
95.
STIR - FRY VEGETABLES
Cut any combination of the above vegetables into small pieces, strips, etc. Choose a variety of vegetables to give the best texture and ...
Ingredients: 18 (broccoli .. carrots .. celery .. chestnuts .. garlic ...)
96.
SHRIMP STIR FRY WITH GINGER SAUCE
Peel and devein shrimp. Coat a large skillet with cooking spray and place over medium high heat until hot. Add shrimp; stir fry 2 minutes. ...
Ingredients: 14 (broth .. celery .. cornstarch .. mushrooms .. rice ...)
97.
TURKEY SAUSAGE STIR-FRY
Use equal amounts of vegetables (depends on how much you want to make). Put all in skillet and stir fry. Serve over 1/3 cup of rice with ...
Ingredients: 7 (cuts .. oil .. slices ...)
98.
STIR FRY VEGETABLES
Add oil to hot wok or large skillet, add vegetables, and stir fry until crisp tender. Season to taste. Note: You can use any combination of ...
Ingredients: 5 (florets .. oil .. strips ...)
99.
VEGETABLE AND CHICKEN STIR FRY
Cook white rice according to package directions. Stir fry chicken. Mix together 1/2 chicken, zucchini, onion with 2 tablespoons soy sauce ...
Ingredients: 10 (broccoli .. onions .. rice .. sauce .. sherry ...)
100.
PAN FRIED ANYTHING
Prepare beef, liver, fish, chicken, tofu, or vegetable. These can either be cut into strips or portion sized squares or rounds. Beef could ...
Ingredients: 5 (eggs .. garlic .. mushrooms .. onions .. peppers)
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