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Results 91 - 100 of 338 for chinese chicken garlic sauce
Marinate chicken wings at least 24 hours. ... These are great for appetizers or buffets. Can double or triple recipe, but adjust garlic to taste.
Halve chicken wings. Place in a 9 ... cup measure, blending well. Pour over chicken wings, coating evenly. Bake at 350 degrees for 50 minutes.
Disjoint chicken wings, discard tip ends. Stir together the soy sauce, vinegar, sugar, ginger and garlic. For marinade, put wings ... Serves 10 to 12.
Mix in gallon size ziploc bag. Marinate the chicken wings in this mixture for ... in a preheated oven. Remove cover and bake 30 minutes longer.
Cook chicken breasts in boiling water for ... peanut butter, chili sauce, garlic, water, wine, vinegar, soy ... the salad and chill. Serves 8.
Saute garlic, onion and celery in ... just tender. Add chicken. Cook until meat is ... Serve over noodles if desired. Rice also tastes wonderful.
Marinate chicken wings overnight. Bake for 1 hour at 350 degrees, basting several times.
Combine marinade in shallow dish. Add chicken, turn each piece to ... by 9 by 2 inch baking dish. Bake about 30 minutes basting with marinade.
In medium bowl mix chicken, soy sauce, ginger and garlic. Let stand 10 minutes ... and cornstarch and water; cook until thick. Serve over rice.
100. ORANGE CHICKEN
Mix and let set 1 ... over cut up chicken and let set for 2 hours. Bake chicken in sauce at 350 degrees for 1 ... minute or until chicken tender.
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