Borscht Beet Leaves - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try beet leaves for more results.

Results 1 - 10 of 16 for borscht beet leaves

1 2 Next

1. UKRANIAN BORSCHT

Cook shredded vegetables in a saucepan until tender, adding just enough water or chicken broth to cover. Simmer until tender. Lightly sauté ...

2. QUICK BORSCHT

When our adopted girls first ... pretty short. This borscht was a hit then (and ... Put everything EXCEPT beets, potatoes, lemon juice, and ... peels off by hand.

3. RUSSIAN BORSCHT

Simmer meat until tender in ... Shred or dice beets, carrots and onion. Braise ... VARIATION: Add 2 medium potatoes, cut like short French fries.

4. RUSSIAN BORSCHT

Simmer beef in water with ... large pan, simmer beets, carrots, turnips, onion, tomato ... pepper, and bay leaves to meat and broth. Cook ... 6 to 8 servings.

5. RUSSIAN BEEF BORSCHT

Simmer the beef in salted ... saucepan, simmer the beets, carrots, turnips, onion, tomato ... pepper and bay leaves to the meat and the ... sour cream to taste.

6. BORSCHT

Peel and grate the beets. Wash and cut stems and leaves. Put cut beets into ... soup; cook for 1/2 an hour. This is a family recipe - Ukrainian.

7. BEET BORSCHT DINNER

Set aside: New potatoes, beets, beet greens, dill weed, ... For a full meal, serve with a plate of sliced chicken, red onions, and fresh bread.

8. GERMAN BORSCHT SOUP

Boil beef with pickling spice and bay leaves. Put spices in a ... Add 1 can tomatoes before you add cream. Heat soup but do not boil. Serve hot.

9. RUSSIAN BORSCHT

Simmer meat for about 1 ... remaining ingredients, except beets and sour cream. Simmer, partially ... added separately to each individual serving.

10. BORSCHT WITH DUMPLINGS

In saucepan combine mushrooms with ... large saucepan combine beets, 4 cups water, carrots, celery, onion, bay leaves and 1 teaspoon salt. Cover ... salted water for minutes.

1 2 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables