Results 91 - 100 of 532 for baked blackberries

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Wash and clean 2 pints of berries. Sprinkle with sugar and flour. Divide into six portions. Set aside. Knead dough with flour until it can ...

Place butter in a 2 ... butter. Top with berries. Bake uncovered at 350 degrees for 35 to 40 minutes. Crust will form on top. Yield 6 servings.

Into one bowl, mix together ... nutmeg. Mix the blackberries, flour, baking powder, buttermilk, ... egg whites and bake 1 hour at 350°F in tube pan, greased and floured.

Sweeten the blackberries to taste and add one ... over berries and bake at 375 degrees for about ... fresh fruit use large cans of canned fruit.

Wash and drain berries. Place ... to remove seeds (blackberries). Blend sugar, cornstarch and ... hours. Serve plain or with Cool Whip topping.



Combine butter, 1 cup sugar, ... (depending on sweetness desired) with berries. Pour over batter. (Do not stir). Bake at 375 degrees for 30-40 minutes.

Sift together dry ingredients. With ... Press around edges to seal. Bake at 325 degrees for 30 minutes. Cool and cut into squares. Yield 30-40.

Cook sugar, water and cornstarch ... fresh or frozen blackberries. Pour remaining cooked mixture ... cherry Jello. (Use more sugar for cherries.)

Combine ripe blackberries, water, sugar, and butter ... powder into mixing bowl. Add egg, and mix well. Add enough milk to make a stiff batter.

100. COBBLER
Mix flour, baking powder and ... slashes on top. Bake 25 minutes in 350 degree ... make a few slashes on top. Bake 25 minutes in 350 degree oven.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index