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bacon slaw
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bacon slaw
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91.
CRUNCHY COLESLAW
Prep 15 Min. + Chilling Mix together salad dressing and sugar until well blended. Add remaining ingredients; mix lightly. Chill. 5 cups. ...
Ingredients: 6 (cabbage .. peanuts .. sugar ...)
92.
HOT SLAW
Shred cabbage fine. Fry ham or
bacon
, remove all but a ... boiling put in cabbage and heat and stir until the cabbage is heated through. Serve hot.
Ingredients: 5 (cabbage .. salt .. vinegar ...)
93.
GRANDMA'S COLE SLAW
Reserve 2 tablespoons drippings. Combine
bacon
, cabbage, carrots, green pepper, ... ingredients. Pour over cabbage mixture; toss. Makes 14 cups.
Ingredients: 12 (cream .. crumble .. mayonnaise .. milk .. mustard ...)
94.
HOT CORN SLAW
Fry
bacon
until crisp and drain. Add ... until cabbage is tender. Add celery seed, vinegar, crumbled
bacon
and drained corn. Heat. 6 - 7 servings.
Ingredients: 7 (bacon .. kernel .. salt .. sugar .. vinegar ...)
95.
CABBAGE & BACON CASSEROLE
Fry 10 pieces of
bacon
. Remove from the pan ... thickened. Cut into
slaw
1 or 2 heads cabbage, ... minutes to an hour or until cabbage is done.
Ingredients: 4 (flour .. milk .. salt .. sugar)
96.
WILTED LETTUCE WITH BACON
1. Trim wilted outer leaves ... were making cole
slaw
; do not grate it, ... 3. Slowly fry
bacon
in skillet, turning it often ... and serve at once.
Ingredients: 6 (bacon .. lettuce .. mustard .. vinegar ...)
97.
COOKED CABBAGE SALAD
Fry pieces of country
bacon
in a skillet. Cut up a head of cabbage as for
slaw
. Toss in skillet a ... over
bacon
and cabbage in a serving bowl.
Ingredients: n/a
98.
BIG BARN BURGERS
Prepare onion rings according to ... rings, 3 pieces
bacon
, and remaining barbecue sauce ... crispy onion straws in lieu of the frozen onion rings.
Ingredients: 9 (beef .. buns .. cheese .. half .. rings .. salt ...)
99.
CORNED BEEF HASH
Peel and dice potatoes. Brown ... potatoes test done, stirring occasionally. Add corned beef. Cover and heat. Serves 5 to 6. Good with cole
slaw
.
Ingredients: 5 (beef .. oil .. onion .. potatoes ...)
100.
CROCK POT DINNER
Brown beef and drain. Put in crock pot. Fry
bacon
and onions; drain. Add to ... Serve with cold
slaw
and cornbread for Saturday night dinner. Serves 8-10.
Ingredients: 9 (bacon .. beans .. beef .. catsup .. sugar .. vinegar ...)
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