Results 81 - 90 of 165 for tator casserol

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In skillet brown ground beef ... over meat. Spread cheese over soup. Place tator tots over cheese. Bake at 350 degrees until tator tots are done.

Crumble ground beef into bottom ... vegetables. Arrange the tator tots over the top of the pan and bake for 1 hour at 350 degrees. 6 to 8 servings.

In greased casserole dish, layer ... that has been drained, soup and water. Mix in tator tots. Bake at 350 degrees for 30 to 40 minutes. Serves 4.

Slightly brown hamburger and drain. ... chicken soup and tator tots. Bake at 375 degrees ... tator tots are done, approximately 35 to 40 minutes.

Brown hamburger. Put in 9x13 inch pan. Put tator tots on top of meat. ... Cover and bake 1 hour. Uncover and bake 15 minutes longer at 350 degrees.



1. Brown hamburger and drain ... 4. Single layer tator tots over hamburger and soup ... creamier casserole use 1 extra can of cream of mushroom soup.

Add a little water to soup. Brown hamburger meat and onion. Drain excess grease. Layer hamburger, cream of mushroom soup and tater tots. ...

Break beef into pieces and ... casserole dish. Add tator tots to the center of ... and 15 minutes at 350 degrees. Cover for the first 45 minutes.

Brown hamburger meat in skillet ... inch, pour frozen tator tots on bottom of pan. ... over hamburger mixture. Bake at 350 degrees for 45 minutes.

Brown ground beef, mix tater tots, soup and ground beef in shallow baking pan. Cover with foil, bake 350 degrees until cooked through (1/2 ...

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