1 1/2 to 2 lbs. hamburger
1 (2 lb.) pkg. tator tots
2 cans mushroom soup
1 c. water
1 chopped onion
Grated Cheddar cheese

Brown hamburger. Put in 9x13 inch pan. Put tator tots on top of meat. Then mix soup with 1 can of water. Pour over tator tots and meat. Put chopped onions over this and then top with cheese. Cover and bake 1 hour. Uncover and bake 15 minutes longer at 350 degrees.