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Results 81 - 90 of 382 for stuffed meat
81. STUFFED MEATLOAF
Prepare Stove Top stuffing according ... for baking. Flatten meat mixture out; add stuffing mix ... from oven; let stand 5 minutes before serving.
Cook shells as desired. Saute ground beef and sausage in 2 tablespoons oil until brown. Mix thoroughly with eggs, cheese, bread crumbs and ...
Using only 1 cup of ... layers ending with meat. Bake at 350 degrees ... cheese. Heat remaining sauce and pour over loaf after cooked. Serves 4 to 6.
Brown hamburger and drain off fat. Fry celery and onion. Put hamburger, celery and onion and seasonings in a 4x8 loaf pan. Bake at 350 ...
Mix ingredients and fill mushrooms. ... dissolves. Pour over stuffed mushrooms; sprinkle with fresh grated Parmesan cheese; broil until brown,
Chop onions and brown with ... firm. Stuff with meat mixture and arrange in a ... degrees until cheese is completely melted and slightly brown.
Cut fillets in half lengthwise, wrap each half into a circle and place in a well buttered, glass baking dish. Set aside. Saute onion and ...
Saute onion and celery in melted butter, add salt and lemon pepper. Mix all ingredients together. Soak fish in melted butter, stuff; top ...
Cut tops of Bell peppers ... and tender. Add meat, thyme, oregano, allspice, pepper ... individual plate with pasta and pass the Parmesan cheese.
Mix all ingredients, except tomato ... pan and place stuffed fish in pan and pour ... with foil. Bake at 375 degrees for about 35 to 40 minutes.
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