Mix sugar, milk and butter; cook to soft ball ... pieces, marshmallow creme, rum flavoring and nuts. Beat until ... into squares. After fudge is cool, cut in squares. ... recommended. Makes 4 dozen.
Line a brownie-sized baking pan ... grease foil with butter. Combine butter, sugar, and ... (vanilla and butter rum or amaretto), then add chopped ... into squares for serving.
Soak raisins in warm water with vanilla or dark rum for 30 minutes. Drain (you ... combine sugars, milk, butter and salt and cook until ... candy thermometer is recommended.
Ingredients: 8 (milk .. raisins .. salt .. sugar ...)
Line a 9-inch square pan ... side of pan. Butter foil. Combine sugar, butter and ... white chocolate and rum extract, stirring until smooth. Stir ... Store covered in refrigerator.
MOUSSE: In medium saucepan, combine ... Pour in melted butter and process until mixed. Cover ... crepes. HAZELNUT HOT FUDGE SAUCE: In a saucepan, cook ... freeze. Makes 3 cups.