MOM'S FAMOUS MEAT STUFFING 
2 1/2 lbs. hamburger
2 pkgs. instant mashed potatoes
1 1/2 tsp. salt
1 1/2 tsp. poultry seasoning
1/2 tsp. allspice
1/2 tsp. sage
3 stalks celery
1/4 c. chopped onion

Brown hamburger and drain off fat. Fry celery and onion. Put hamburger, celery and onion and seasonings in a 4x8 loaf pan. Bake at 350 degrees for 1/2 hour to warm. Serve with turkey dinner instead of bread stuffing.

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