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MOM'S FAMOUS MEAT STUFFING | |
2 1/2 lbs. hamburger 2 pkgs. instant mashed potatoes 1 1/2 tsp. salt 1 1/2 tsp. poultry seasoning 1/2 tsp. allspice 1/2 tsp. sage 3 stalks celery 1/4 c. chopped onion Brown hamburger and drain off fat. Fry celery and onion. Put hamburger, celery and onion and seasonings in a 4x8 loaf pan. Bake at 350 degrees for 1/2 hour to warm. Serve with turkey dinner instead of bread stuffing. |
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