Sauces for Roast Pork - Recipes - Page 9

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Results 81 - 90 of 466 for sauces for roast pork

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81. BONELESS PORK LOIN ROAST

Roast meat at 325°F for 2 1/2 to 3 hours. ... minutes before slicing into serving dish. Pour sauce over meat and return to oven 10 to 15 minutes.

82. BARBECUED PORK

In 5-quart Dutch oven combine ... hours or until pork is tender, stirring occasionally. Skim ... wire whisk, stir mixture until meat is shredded.

83. BEEF STUFFED PORK ROAST

To butterfly loin, split meat ... shallow roasting pan. Roast uncovered in 325°F oven for about 2 1/2 hours. Base ... roasting. Makes 6 to 8 servings.

84. ROASTED PORK LOIN WITH HERB MUSTARD CRUST

Preheat the oven to 350°F. ... tented with foil for 10 minutes. Cut into 1/4-inch ... circular fashion and add sauce to top. Serve hot. . Thome

85. DOTTIE'S EASY CROCKPOT PORK ROAST

Place roast in Crock-Pot, sprinkle the onion ... cook on low for 5 hours depending on size ... and continue to cook on low for about 45 minutes.

86. ROAST PORK TENDERLOIN

Make marinade - brush over meat for several hours before and during cooking. Roast, uncovered, in a slow ... frequently with marinade. Serves 6.

87. SPICY EGGPLANT AND PORK

Cut unpeeled eggplant into thin ... until hot. Add pork, garlic, ginger and scallions. ... Preparation: 10 minutes. Cook: 20-25 minutes. Serves: 4.

88. CHINESE BARBECUED PORK

Blend together soy sauce, honey, ... and roll out pork roast, cut lengthwise into 3 ... 325 degree oven for 30 minutes, turn strips over ... sauce, and a vegetable.

89. CRANBERRY-GLAZED PORK ROAST

In small saucepan, stir together all ingredients except pork. Cook, stirring over medium ... set aside. Place roast in shallow baking dish. Roast at 325°F for 45 minutes. Spoon 1/2 cup ... remaining sauce. Serves 16.

90. GLAZED PORK ROAST

Season pork roast to desired taste (salt, pepper, ... in pan, then brush on top of roast. Before serving, spoon remaining hot glaze over pork.

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