Meat Balls for Soup - Recipes - Page 9

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Results 81 - 90 of 274 for meat balls for soup

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81. PORCUPINE MEAT BALLS

Combine meat, rice, egg, parsley, onion, ... cup condensed tomato soup. Mix well. Shape into 20 small balls and place into skillet. Mix ... Serves 4 to 5.

82. PORCUPINE MEAT BALLS

Wash rice thoroughly. Combine meat, rice, salt, pepper and onion. Shape into small balls. Heat tomato soup and water in pressure cooker. ... return to down position.

83. CHEESE STUFFED MEAT BALLS

Mix half of soup and rest of ingredients except ... one. These can either be fried or microwaved until done and then served with rest of sauce.

84. SWEDISH MEAT BALLS

Soak bread in milk. Combine ... mix. Form into balls and brown in hot oven. ... pan. Pour undiluted soup over meat. Bake approximately 1 hour ... Yields 100 meat balls.

85. PORCUPINE MEAT BALLS

Mix all but soup together into meat balls. Place in casserole and ... Cover and cook for 45 minutes in 350 degree ... comes through meat balls.

86. PARTY MINI-MEAT BALLS

Combine all ingredients in large ... into 1 inch balls and arrange in a large ... Bake in 350 degree oven for 45 minutes. Pour off excess fat.

87. PORCUPINE MEAT BALLS - POTATOES

Wash rice thoroughly. Combine meat, rice, salt, pepper and onion. Shape into small balls. Heat tomato soup and water in pressure cooker. ... potatoes and tomato gravy.

88. SWEDISH MEAT BALLS

Mix beef, oatmeal, onion, garlic ... Mix undiluted mushroom soup and sour cream until smooth. ... uncovered. Serve with rice or mashed potatoes.

89. BEST SWEDISH MEAT BALLS

Combine the first eleven ingredients. Mix and shape into balls the size of a walnut. ... pour over the meat balls. Cover and bake for 45 minutes at 350 degrees. ... leave out any ingredients.

90. SWEDISH MEAT BALLS

Form balls. Bake on a cookie sheet for 10 to 12 minutes or until done. Simmer for 15 minutes. Add meat balls and keep warm until time to serve.

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