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Results 81 - 90 of 106 for green pumpkin
81. PUMPKIN SOUP
In skillet melt butter, saute green pepper and onion until soft ... chicken broth, omit salt and use unsalted butter to reduce sodium content.
In a medium mixing bowl, ... cookies to form pumpkins. For stems, attach one ... frosting. Let stand for 1-2 hours or until frosting is slightly dry.
Choose a nice firm medium sized (about 4 lb.) pumpkin. Cut lid, scoop out ... celery, onion and green peppers. Mix in remaining ingredients. ... Serves 6 to 8.
Fry and drain ground beef ... a medium sized pumpkin. Fill with casserole mixture. ... permanent marker. Bake at 350 to 375 degrees for 1 1/2 hours.
Wash a medium sized pumpkin. Draw a face on ... Spoon mixture into pumpkin. Replace lid and bake for about an hour or until the pumpkin is tender.
86. PUMPKIN CAKE
Prepare cake mix as directed on package. Pour into greased dome pan. Cook for 75 minutes at 350 degrees. Take out of pan and put on cooling ...
87. TRI-COLOR RICE
Divide white rice and chicken ... purple, yellow and green rice. If colors are not ... with scallions or shredded hard boiled eggs, olive rings.
Bake chicken, skinned for 1 1/4 hours at 300 degrees, basting with soy sauce. Bone. 8 ounces per recipe. Combine all ingredients in frying ...
89. BEEF IN COSTUME
Preheat oven to 350 degrees. Cut top off pumpkin, scoop out insides. Boil ... and red and green peppers. Cook 1 minute longer. ... 10 minutes and serve.
90. PUMPKIN SOUP
Saute green pepper and onion in butter. Add remaining ingredients. Cook over hot water until very hot. Serve hot.
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