Results 81 - 90 of 108 for club chocolate

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Line 9 x 13 pan with one layer Keebler Club crackers. Boil 5 minutes, stirring ... cooking peanut butter, chocolate chips and butterscotch chips together and pour on top while hot.

Mix cake mix, pudding, eggs, club soda, cooking oil and almond ... cake pan. Bake at 350 degrees for 50 to 60 minutes. Cool in the pan 45 minutes.

Line 11 x 17 inch cookie sheet with foil and layer with crackers. In saucepan combine butter and sugar. Boil 3 to 4 minutes, stirring ...

Mix all ingredients except syrup until smooth. Pour 2/3 of batter into greased and floured tube pan. Add syrup to remaining batter. Pour ...



Line lightly greased 9 x 13 inch pan with whole club crackers. Boil sugars, graham crackers, ... together. Pour over crackers; cook in refrigerator.

Line jelly roll pan with Club crackers. In saucepan combine butter, ... and both chips, stirring constantly. Spread over top layer of crackers.

Boil for 5 minutes the ... inch pan with Club crackers. Pour filling over crackers ... layer of crackers. Cut in squares after frosting is set.

Melt together sugars, butter, graham ... 1 layer of Club crackers in bottom of pan. ... peanut butter and chocolate chips together. Spread on top of crackers. Store in refrigerator.

Combine in saucepan butter, milk, sugars, graham cracker crumbs; bring to boil for 5 minutes, stirring constantly to prevent scorching. ...

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