Brown ground beef and onion; drain. Combine soup and enchilada sauce. Grease a large casserole and layer tortillas and meat mixture. Top with ... spice, add a can of refried beans and chopped jalapeno peppers.
Sauté ground beef with onion ... the meat the cans of tomatoes, soup and beans. In a casserole dish spread half the tortillas on bottom, layer half the ... jalapeno slices and salsa.
Layer 6 tortillas in 11 x 13 inch ... tortillas, then add beans. Slice cheese and layer ... Mix Rotel and soup. Pour over top and ... minutes covered before serving.
Combine soups, water, corn, green beans, tomatoes, chilies and seasoning ... Slowly stir in tortilla strips and cheese. Continue to ... and added with soups.
Brown hamburger and onion in ... Pyrex dish. Tear tortillas in strips and put on ... tortilla strips. Add beans, then spread soup and tomatoes. Top with cheese. ... until good and bubbly.
Grease casserole and line with tortillas. Layer beef, chopped onion, beans, Velveeta cubes. Repeat layers. Top with soup and tomatoes that have been ... 350°F for 1 hour.
Brown meat and onion. Drain. Add beans, chili powder, soup, Rotel and garlic salt; mix well. In casserole, layer tortillas, meat mixture and cheese, ... degrees for 30 minutes.
Line tortillas in a greased 10 x ... and seasonings. Add beans (do not drain). Sprinkle cheese ... remaining tortillas. Mix soup and tomatoes. Pour over casserole. ... 350°F for 1 hour.