Results 81 - 90 of 239 for baked chicken breast wine

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Or 2 1/2 cups water. Dredge chicken pieces in 1/2 cup flour ... chicken in casserole. Bake at 350 degrees for 30-45 ... tender). Combine water, wine and bouillon cubes. Make a ... 30 minutes. Serves 6.

Remove skin and bones from chicken breasts; place in skillet. Add broth, wine, and enough water to ... Pour over chicken. Bake at 350 degrees for 20 ... 10 minutes. Serves 4.

Cut breasts in half. Put into 9 ... sour cream, and wine. Pour over chicken. Bake at 350 degrees for 1 1/4 hours. NOTE: Really can't overcook.

Divide chicken breasts into halves; arrange in shallow ... soup and white wine, spoon over chicken. Coarsely ... with melted butter. Bake, uncovered at 350 degrees ... 20 minutes. Serves 8.

Place chicken breasts in baking dish. Place a ... soup with the wine and pour over the chicken ... the stuffing mix. Bake at 350 degrees for 30 to 40 minutes.



Preheat oven to 350 degrees. ... and crumbs. Coat chicken by shaking one at a ... melted butter and bake, uncovered, for 20 minutes. Pour wine over chicken. Lower oven heat ... bake 10 minutes longer.

Preheat oven to 350 degrees. Arrange chicken breasts in lightly greased 13"x9"x2" baking ... Combine soup and wine; stir well. Spoon soup ... butter over crumbs. Bake 50 to 60 minutes.

Mix together all ingredients except chicken breasts; pour over chicken in ... with garlic salt. Bake at 325 degrees for 1 ... NOTE: Cover with foil.

Divide chicken breasts into halves; arrange in shallow ... together soup and wine; spoon over chicken. Crush ... with melted butter. Bake at 350 degrees uncovered 1 ... hour. Uncover and brown.

Arrange chicken breasts in lightly greased 9 x ... Combine soup and wine, stirring well. Spoon evenly ... butter over crumbs. Bake at 350 degrees for 1 hour. 8 servings.

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