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Results 81 - 90 of 302 for au gratin soup
Put hash browns in 9 ... and cheese. Mix soup and milk and pour into ... corn flakes and 1/4 cup melted butter. Bake at 350 degrees for 1 hour.
Brown ground beef and onion. Add rest and bake.
Combine soup, sour cream, 2 cups ... over surface. Bake in a moderate oven for about 45 minutes or until bubbly and hot. Yield: 18 to 20 servings.
Place cooked asparagus in 1 quart casserole. Combine remaining ingredients except cheese; pour over asparagus. Sprinkle with cheese. Bake ...
If scallops are large, cut ... minutes. Stir in soup, then season with salt ... a few inches from heat until lightly browned and hot. Serves 6.
Mix the above ingredients until cheese melts. Place 2 pounds of frozen hash brown potatoes in a 9 x 13 inch glass casserole dish this needs ...
Mix soup, milk and seasonings together. ... with sauce. Cover, bake in oven at 375 degrees for 1 hour. Uncover and bake 15 to 20 minutes longer.
Mix all ingredients together and place in 9 x 13 inch casserole dish. In separate bowl, combine 4 cups corn flakes (crushed) and 1/2 cup ...
Mix potatoes, sour cream, salt, soup, onion, and cheese. Place ... with crushed cracker and butter mixture. Bake at 350 degrees for 45 minutes.
You will need an 8 ... Mix 1 can soup and 1/2 to 3/4 can ... blender. Pour over potatoes. Bake at 350°F until potatoes are tender, about 1 hour.
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