Vegetable Casseroles Ritz Crackers - Recipes - Page 8

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Results 71 - 80 of 291 for vegetable casseroles ritz crackers

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71. VEGETABLE CASSEROLE

Drain all canned products. Chop ... ingredients together. Crush Ritz crackers, put on top. Melt ... top. Bake at 350 degrees for 35-40 minutes.

72. VEGETABLE AND CHEESE CASSEROLE

Cook vegetables, drain and place in ... place on top. Crush crackers and sprinkle over. Bake at 350 degrees for 20 minutes or until top is browned.

73. MIXED VEGETABLE CASSEROLE

Mix first 5 ingredients, place in a 6 x 10 casserole, put crackers on top. Pour melted butter ... package frozen mixed vegetables, cooked until just tender (drained).

74. MIXED VEGETABLE CASSEROLE

Cook vegetables according to package direction until ... over vegetables. Crumble Ritz crackers and mix with melted butter, ... crush with rolling pin.

75. VEGETABLE CASSEROLE

Cook vegetables until tender, crisp. Drain and ... butter and mix with crackers. Sprinkle on top and bake at 350 degrees for 30 minutes, uncovered.

76. MIXED VEGETABLE CASSEROLE

Cook vegetables and drain. Layer vegetables and ... Mix butter and cracker crumbs, then sprinkle over top. Bake at 350 degrees for 25 minutes.

77. VEGGIE CASSEROLE

Combine vegetables, cheese and mayonnaise. Season ... minutes at 350 degrees. Mix crackers with butter. Sprinkle on top and bake another 15 minutes.

78. MIXED VEGETABLE CASSEROLE

Cook according to package directions ... Mix and crumble over vegetable casserole. Bake at 300 degrees for 30 to 40 minutes or until bubbling.

79. VEGGIE CASSEROLE

Cook vegetables according to directions on package ... vegetables. Melt the butter with cracker crumbs and sprinkle on top. ... 30 minutes at 350.

80. MIXED VEGETABLE CASSEROLE

Cook mixed vegetables until almost done. Drain and ... sprinkle crumbs on top; pour melted butter over all. Bake at 350 degrees for 25 or 30 minutes.

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