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Results 71 - 80 of 147 for using canned apricots
Mix together butter, sugar and ... Place 1/4 teaspoon apricot filling in center of each ... greased cookie sheet at 350 degrees for 20 to 25 minutes.
Preheat oven to 350 degrees ... directions, chop six apricots and stir into the cooked ... or until chicken is cooked. Serve at once. Serves 6.
73. APRICOT CHUTNEY
Drain and chop apricots; reserve syrup. Heat apricot ... additional 45 minutes. Pour into sterilized jars; seal with paraffin. Makes about 4 cups.
74. APRICOT COMPOTE
Drain apricot halves. Put 2 cans in 9 x 13 inch ... sugar. Put remaining apricots on top and cover with ... butter. Bake at 350 degrees for 1 hour.
Combine all ingredients and freeze according to regular freezing instructions. Makes 4 quarts.
76. APRICOT CHICKEN
Brown chicken pieces. Prepare rice according to directions. Open can and drink 1/2 cup of apricot juice, the remaining 8 ounces ... a yummy easy dinner.
Puree fruit in blender or strainer. Pour into crockpot. Add remaining ingredients cover and cook on high 8 to 10 hours. Remove cover last ...
78. BAKED APRICOTS
Butter casserole dish. Arrange drained apricots in casserole. Sprinkle with brown ... liberally with butter. Bake at 350 degrees for 1/2 hour.
79. BAKED APRICOTS
Layer above in order in a 2 quart oblong pan (greased). Bake 45 minutes at 300 degrees. Stir slightly while cooking.
Combine cake mix, sugar, nectar and oil in large bowl. Beat for 2 minutes at medium speed. Add eggs, one at a time, beating after each. ...
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