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Results 71 - 80 of 200 for thin steak strips
71. STUFFED STEAK
Mix bacon, basil, cheese and onion together. Spread over steak; salt and pepper. Roll ... rice bake or potatoes. Remove toothpicks before serving.
In skillet brown steak in shortening. Pour off fat. ... thickened. Serve over rice. 4 servings. Hint: Cut steaks into strips when slightly frozen.
73. PEPPER STEAK
Trim excess fat from steak; cut meat into 2 1/4 inch strips. In medium skillet brown ... covered, until green pepper is tender, about 6 to 8 minutes.
Stir-fry round steak in hot oil. Add 1 ... cover and simmer 15 minutes. Remove from heat. Stir in spinach. Sprinkle with sesame seeds and serve.
In skillet brown steak in shortening; pour off fat. ... water until smooth; gradually stir into sauce. Cook; stir until thickened. Serve over rice.
Brown steak strips in olive oil. Now add ... you cornstarch (premix it with 2 tablespoons of water). Cook until juice is thick. Serve over rice.
77. PEPPER STEAK
Cut steaks into small strips and brown in oil, add ... dish to double if your family is large so you get second night out of it. We prefer rice.
In skillet, brown steak in shortening. Pour off fat. ... until smooth; gradually, stir into sauce. Cook; stir until thickened. Serve over rice.
Brown steak in shortening and pour off ... 2 tablespoons of water until smooth. Gradually stir into sauce. Cook over low heat until thickened.
80. PEPPER STEAK
Use medium-high heat. Grease large ... from meat. Brown steak on all sides, stirring to ... 3-4 minutes. Serves 4-6. Serve over hot, cooked rice.
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