Results 71 - 80 of 127 for sweet sour dressing

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Use one quart glass jar, ... needed quantity of dressing to salad OR sliced cucumbers ... onions, but only on lettuce salad just before serving.

Pour off excess fat, leaving a little in pan. Combine: Bring to a boil in bacon pan. Pour over lettuce or spinach torn in pieces. Serve at ...

Put in blender and mix ... blended. Store in a jar in a refrigerator. This dressing is also good with any ... greens, cucumbers, and tomatoes.

Put all ingredients into blender. Cover and process at Mix until smooth.

Mix vinegar, sugar, salt and ... green onions, sesame seeds, and almonds together and toss well. Pour on dressing and top with chow mein noodles.



Combine ingredients in jar and shake well. Best if made the day before you are going to use. Keep refrigerated.

In a small bowl whisk together all ingredients until mixture is thoroughly combined. Refrigerate at least 20 minutes to blend flavors. Mix ...

Place all the ingredients in ... toss well. This dressing is a favorite with children ... very easy it is much better if made fresh every time.

Place first six ingredients into a gallon container. Fill container with vinegar; stir and shake until most of the sugar is dissolved. Let ...

Boil all together until mixture thickens. Flavor with pineapple, lemon or orange.

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