Roast Burgundy Wine - Recipes

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Results 1 - 10 of 66 for roast burgundy wine

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1. BEEF BOURGUIGNON

In a large bowl, combine wine, cognac, onions, carrots, parsley, ... mushrooms to the meat mixture, stir well and let sit for about 15 minutes. .

2. BURGUNDY BEEF PO' BOYS W/ DIPPING SAUCE

Place onions in the bottom of 4 1/2 quart slow cooker. Trim excess fat from beef and discard. Cut beef if necessary to fit in the ...

3. LAZY SUNDAY OVEN DINNER

Place roast on large piece of foil ... Add 1 cup wine; fold foil tightly around ... with a nice Merlot or Cabernet Sauvignon. 4 to 6 servings.

4. POT ROAST MILANO

In large skillet or Dutch ... pepper, onion, garlic, wine and tomato sauce; add to ... necessary, thin with water. Spoon sauce over pot roast.

5. TENDERLOIN ROAST WITH BURGUNDY SAUCE

Trim all but thin layer ... like a rib roast. Rub meat with salt ... degrees, basting with wine every 20 minutes. Remove roast ... potatoes. Serve with Burgundy Sauce. For sauce: Remove clear ... burgundy. Cook until thick.

6. BEEF BURGUNDY

Place meat in a casserole. ... soup mix and Burgundy wine. Pour over meat and ... was my mother, Emma Kaye's, recipe. She was an excellent cook.

7. WONDERFUL ROAST BEEF

Brown the roast in some vegetable oil. Put ... ingredients according to your family's taste. Cook covered at 325 degrees for an hour per pound of meat.

8. BEEF POT ROAST BURGUNDY

Brown meat slowly on all ... 1 cup of burgundy, cover tightly and cook ... to the pot roast. Cover and simmer for ... a sauce boat on the side.

9. STUFFED ROAST

Place sausage and 1/2 cup ... over surface of roast. Beginning with wide side, ... all sides. Add wine and beef bouillon cube to ... Make gravy from drippings.

10. OVEN POT ROAST

Place meat in Dutch oven ... Blend soup and wine and pour over meat. Add ... hour of roasting. Serve the soup sauce over sliced meat. Serves 6.

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