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Results 71 - 80 of 375 for stroganoff ground
In large skillet, brown ground beef. Drain off most of ... uncovered 10 minutes. Stir in sour cream. Heat through. Serve over noodles. Serves 6.
Melt butter in large skillet. ... 5 minutes. Add ground beef. Break into small pieces. ... with snipped parsley and paprika. Makes 6 servings.
Brown ground beef. Simmer onion until cooked. ... salt and pepper to taste. Simmer. Serve over chow mein noodles or egg noodles. Serves 4 to 6.
Saute onion in butter. Stir in ground beef and garlic; simmer for ... simmer for 10 minutes. Add sour cream. Serve over hot rice or hot egg noodles.
Brown beef and onion. Add water and bouillon cubes, bring to a boil, add noodles, cook until done. Add mushrooms and sour cream. Place in ...
Saute onions in butter until golden. Stir in ground beef, then add the soup. Simmer ... minutes. Fold in sour cream. Serve over rice or noodles.
Can be made ahead and reheated. Cook ground beef, onions, and garlic until ... We put the stroganoff mixture in a fondue pot to keep it warm for serving.
Put together and brown, when done sprinkle 2 tablespoons flour over top and mix thoroughly. Add: Heat, do not boil. Serve over noodles. I ...
Heat oil in a 10-inch nonstick skillet over high heat. Add beef, stirring to break up pieces; cook 3 minutes or until no longer pink. Add 2 ...
Brown meat, onion and garlic. Drain off fat. Add seasoning to meat. Stir in soup and a little water (or milk). Cook slowly and uncovered ...
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