Seafood Sauce - Recipes - Page 8

Results 71 - 80 of 116 for seafood sauce

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Combine all ingredients and chill.

Mix all ingredients. Dip oysters, shrimp, crawfish, etc. Serve with crackers. Can use Tony's Creole Seasonings to taste.

73. SPICY DUNK SAUCE FOR SEAFOOD

Combine all ingredients. Keeps well in refrigerator. Makes about 1 cup. Delicious on boiled shrimp!

74. TUNA SEAFOOD SAUCE

Place oil in kettle and add crushed garlic and spices. Saute until garlic begins to brown. Add tuna (entire can with water) break up with ...

75. SEAFOOD COCKTAIL SAUCE

Mix in above order. Chill. Serve with oysters, clams, crab, lobster, tuna, salmon. Keeps indefinitely in glass container.

76. SEAFOOD COCKTAIL SAUCE

Mix all ingredients. Allow seasonings to combine. Then serve with tiny cooked, cooled shrimp over a bed of lettuce.

77. HOT SEAFOOD SAUCE

Mix all together and chill.

78. SEAFOOD COCKTAIL SAUCE

Mix all ingredients. Yield approximately 1 1/4 cups. Variation: Add 2 tablespoons minced celery and 1 teaspoon onion.

79. SEAFOOD COCKTAIL SAUCE

Combine all ingredients and mix well. Serve with shrimp or crab. Store in refrigerator.

80. SEAFOOD SAUCE

Stir well and chill if desired. Excellent on boiled shrimp or roasted oysters.

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