Results 71 - 80 of 96 for new mexican turkey chili

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Preheat oven to 375 degrees. In 9" skillet heat oil over medium heat; add onions, peppers, garlic and broth mix. Saute until onions are ...

Preheat oven to 375 degrees. In a 9 inch skillet heat oil over medium heat; add onions, peppers, garlic and broth mix. Saute until onions ...

(Use Campbell's "Special Request" 1/3 ... beef and ground turkey together with onions. Drain fat. ... 350 degrees for 35-40 minutes. Serves 6-8.

Brown meat, salt, pepper, garlic, salt and chili powder until tender in pan. ... used. Top with cheese. Bake in 350 degree oven for 30 minutes.

Lightly grease baking pan. Mix together all ingredients in medium bowl. Shape into loaf 7 inch long. Bake 375 degrees. For 45 minutes. Let ...



Saute the onion, celery and bell peppers in a small amount of olive oil until just cooked through, but not translucent. Cool. Mix all ...

Saute ground meat until no longer pink. Add the Mexican spices to taste. Mix. Add ... olives. Add salsa to taste and light sour cream if desired.

Crumble 1 pound lean ground turkey or beef in a micro-proof ... and 1 tablespoon Mexican-flavor bouillon. Cover and microwave ... sodium with beef bouillon).

Cut shortening into flour until mixture resembles fine crumbs. Stir in water with fork until dough leaves side of bowl and rounds up into a ...

Cut turkey in large chunks. Dredge in ... onion, peppers, garlic, chili powder and cumin until softened; ... Serve with rice. Makes 4 servings.

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