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Results 1 - 10 of 33 for filbert cream
Blanch the almonds for 1-2 ... degrees. Toast the filberts (do not brown). Allow to ... confectioners icing or glazed with dipping chocolate.
Separate eggs. Beat egg whites ... stiff. Set aside. Cream butter and shortening in a ... cake with whole filberts, if desired. Combine cream ... ice cake, as directed.
Toss all ingredients in a large food processor. Process until smooth. The dressing will be green. When smooth and with the processor still ...
Spread filberts in a shallow pan, and ... with the icing. Cream butter. Add egg and extract. ... squares. Keep refrigerated until ready to serve.
Roast 2 cups filberts in oven, clean skins and ... 1 pint whipping cream. Fold yellow mixture into ... ground filberts and refrigerate for 12 hours.
Preheat oven to 300°F. Draw ... whites, vanilla and cream of tartar. Beat egg white ... loosely. Chill for 2 to 24 hours. Serves 12 to 16.
In heavy saucepan, mix sugar, sour cream and salt. Bring to boil ... parchment-covered cookie sheet and separate nuts with 2 forks. Makes about 1 1/8 pounds.
8. CASADA CAKE
Prepare cake according to package ... chocolate chips, chopped filberts, and candied cherries. Spread ... cake with whipped cream, whipped with 1/4 cup powdered sugar.
Beat the egg yolks and ... into the whipped cream. Spread whipped cream between ... place about 1/4 cup at a time into a blender or chop finely.
10. JAM THUMB PRINTS
In mixing bowl, cream butter and first 1/2 cup ... cookie. Combine jam, filberts and peeling. Place a small ... 10 to 13 minutes. Makes 4 dozen.
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